DINNER SERVED
Our restaurant and bar open at 6pm on nights we have performances.
This is a sample of our weekend menu.
Menu is subject to change.

APPETIZERS

NATCHEZ NACHOS 7.95
tri-colored tortilla chips, black beans,
queso & jalapenos

CATFISH FINGERS 7.95
strips of catfish fingers in cornmeal batter
served w/jalapenos tartar sauce

HOT WINGS 8.95
spicy all natural wings, seasoned w/franks wing sauce, green goddess dipping sauce

CAJUN FRIED CALAMARI 8.95
calamari, rock shrimp & okra, golden fried,
remoulade & cocktail sauces

SOUTHERN SAMPLER
(SERVES 2) 16.95
a sampler of catfish fingers, yam fries, calamari, hot wings, trio of dipping sauces

SOUPS, SALADS & SANDWICHES

CREOLE VEGETABLE SOUP
7.95
a tomato based soup with mustard greens, andouille sausages, yams, root vegetables and chicken stock

SOUTHERN CAESAR SALAD
8.95
hearts of romaine, classic caesar dressing, reggiano parmesan, sweet baguette croutons, shallots, chives
add: grilled shrimps (4) 7
grilled chicken 7

HEARTS OF ROMAINEw/GREEN GODDESS DRESSING
7.95
hearts of romaine, green goddess dressing, sweet baguette croutons, chives
add: grilled shrimps (4) 7
grilled chicken 7

CATFISH POBOY 13.95
fried catfish in cornmeal batter w/shredded romaine lettuce, jalapenos tartar sauce
choice of yam fries or coleslaw

DEBRIS POBOY 15.95
New Orleans favorite savory brisket served w/horseradish sauce and choice of yam fries or coleslaw

Back to top

ENTREES

SHRIMP & GRITS 18.95
sauteed shrimp in a smoked tomato cream sauce
over savory grits

SOUTHERN FRIED CHICKEN 18.95
hand breaded breast, leg and thigh served with garlic mashed potatoes, creamy coleslaw, herb pan gravy

PEPPERED BRISKET OF BEEF 21.95
slow cooked in a pepper marinade, garlic mashed potatoes, braised southern greens

GRILLED CATFISH
W/SMOKED TOMATO SALSA 19.95
grilled fillet of catfish laced with a smoked tomato salsa served with savory grots and braised southern greens

BRAISED PORT SHANK 20.95
center cut pork shank braised with turnips and carrots served with southern greens

DESSERTS

BLACKBERRY PEACH COBBLER 6.95
peaches & blackberries baked together, cinnamon crumb topping, vanilla bean ice cream

CHOCOLATE PECAN PIE 6.95
two warm pecan pie tartlets, rum caramel sauce, chantilly cream

ICECREAM 4.95
two scoops of Vanilla flavored ice cream

SIDES

4.95

-Basket of Biscuits
-Yam Fries
-Southern Greens
-Garlic Mashed Potatoes
-Coleslaw
-Baked Yam w/Mango Cranberry Chutney
- Savory Grits

3% San Francisco Employer mandate surcharge applies
A twenty percent (20%) service charge will be added to parties of 6 or more and for all split checks
Minimum per customer: $15